Pairing beer with food isn’t just a trend in big cities or craft-beer circles. In New Glarus, it’s something that elevates nearly every meal—whether you’re dining at one of our many local restaurants, picking up takeout to enjoy at home, entertaining guests, or working as a waiter or waitress hoping to provide the kind of service that keeps people coming back. And with the help of New Glarus Brewing Company’s Samantha Bennett, Brewery Scientist and Sensory Manager, and Randy Thiel, Quality Assurance Director, who reviewed the following list, we’re taking a closer look at great ways to pair the foods we eat with New Glarus Brewing Company beers.