A Firsthand Look Inside: Canter Inn Opens This Weekend in New Glarus

A restored Victorian home on Fifth Avenue will welcome diners this weekend as Canter Inn opens with seasonal cuisine, cocktails, and a fine dining experience shaped by Wisconsin ingredients, Midwestern hospitality, and Swiss influence.

Todd Klassy Staff
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2 Min
Edited by Todd Klassy, Staff
A Firsthand Look Inside: Canter Inn Opens This Weekend in New Glarus

The long-anticipated Canter Inn opens this weekend in downtown New Glarus, bringing a new fine dining option to 119 Fifth Ave. The restaurant is housed in a restored 1902 Queen Anne Victorian home and blends seasonal cuisine with Wisconsin and Swiss influences.

The husband-and-wife team behind the project, Executive Chef Jon Nodler and Pastry Chef Samantha Kincaid, are Midwest natives returning home after earning national acclaim for their Philadelphia restaurant, Cadence, which Food & Wine named Best New Restaurant in 2019.

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